Blended from the finest Assam, Ceylon, Darjeeling and China teas by our expert blenders.
Characteristics
This is a great quality traditional orthodox blend that has a large even leaf (the size that would have been drunk in Britain in late C19th) giving a traditional malty flavour with a light & refreshing undertone.
Drinking Recommendations
Brew with freshly drawn boiled water for 3-5 minutes.