Olive leaf tea, as the name suggests, is prepared from the leaves of the olive plant. A phenylethanoid chemical compound, namely oleuropein, found in olive leaves is believed to have some antibacterial, antiviral and antifungal properties, making it conducive to provide solutions to several ailments listed below:
Characteristics
When brewed correctly olive leaf tea is said to have a pleasant taste on its own or it can be made into a refreshing herbal tea blend. Since there are no known negative side effects and so many potential health benefits, why not try it?